Ikan Keli Bakar
Ikan Keli Bakar

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, ikan keli bakar. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Resepi Ikan Keli Bakar - Selamat hujung minggu. Masa kanak-kanak MA masa ini kisah resipi akar ikan lada hitam. MA menu resepi panggang ikan panggang selalu lakukan, hubby saya sangat suka.

Ikan Keli Bakar is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Ikan Keli Bakar is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook ikan keli bakar using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ikan Keli Bakar:
  1. Take 10 ekor ikan keli
  2. Prepare 10 keping asam gelugor (untuk mencuci ikan)
  3. Prepare 1 1/2 sudu besar garam
  4. Make ready 1 1/2 sudu besar serbuk kunyit
  5. Make ready 1 pelepah daun pisang (dipotong kecil untuk membakar)

Resep Ikan Bakar - Di mana pun Anda berada, pasti tidak ada yang bisa Resep ikan bakar di Manado itu punya sebutan yang unik. Mereka menyebutnya "ikan sekali mati" disebabkan rasa segar. Gaul ikan keli dengan garam dan serbuk kunyit. Panaskan non stick pan dan letakkan ikan keli.

Instructions to make Ikan Keli Bakar:
  1. Ikan keli disiang dan dibersihkan dengan asam gelugor (untuk singkirkan bau dan lendir ikan)
  2. Kemudian digaul sebati dengan garam dan serbuk kunyit. Perap seketika sementara api dinyalakan menjadi bara.
  3. Untuk membakar ikan, lapik permukaan grill dengan daun pisang (bertujuan untuk elak isi ikan melekat pada permukaan grill, nanti tak lawa ikan kita🤭)
  4. Bakar sehingga masak sempurna ikan tersebut (sentiasa balik-balikkan ikan supaya kedua permukaan ikan dibakar sekata). Siap dibakar. Ketepikan seketika.
  5. Sedia untuk dihidangkan. Selamat Mencuba 😋

Ikan bakar is an Indonesian and Malaysian dish, prepared with charcoal-grilled fish or other forms of seafood. Ikan bakar literally means "roasted fish" in Indonesian and Malay. Ikan bakar differs from other grilled fish dishes in that it often contains flavourings like bumbu, kecap manis, sambal. BUMBU IKAN BAKAR - Salah satu cara mengolah ikan yang sangat digemari masyarakat adalah dibakar. Tapi tahukah kamu, bahwa ada banyak jenis ikan bakar yang ada di Indonesia?

So that is going to wrap it up for this exceptional food ikan keli bakar recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!