Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, daging goreng kunyit #kambu. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Recipe source : Inspired by Azie Kitchen. Macam mana masak daging goreng kunyit macam kat kedai tu ye. Kalau kita tapau sampai ke petang pun sedap lagi." Antara menu yang simple tapi kita selalu makan di kedai ialah daging goreng kunyit.
Daging Goreng Kunyit #kambu is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Daging Goreng Kunyit #kambu is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook daging goreng kunyit #kambu using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Daging Goreng Kunyit #kambu:
- Make ready RM 10 Daging lembu
- Prepare 1 sudu kecil serbuk kunyit
- Make ready Sedikit Garam
- Take 1 sudu besar sos tiram
- Make ready 1 sudu besar Kicap manis
- Take 1 sudu kecil Serbuk lada hitam
- Get 1 inci Halia di hiris
- Make ready 3 ulas Bawang putih di ketuk
- Prepare 1 labu Bawang besar dipotong bulat
- Get 1 biji tomato (didadu kasar)
- Take Sedikit Minyak
- Prepare Sedikit air (jika suka berkuah)
- Take 1 sudu besar gula
Lupa pula mana dapat resepi daging goreng kunyit kelantan style ni. Tapi saya dah cuba hari tu memang sedap dan lebih sedap dari cara biasa! Daging pun lembut je dan tak liat. Daging dihiris dan diperap bersama kunyit dan garam selama kira-kira setengah jam.
Instructions to make Daging Goreng Kunyit #kambu:
- Bahan2:
- Perap daging lembu dengan segala jenis sos, serbuk kunyit, serbuk lada hitam dan garam.
- Goreng daging tanpa minyak. Masak sehingga air daging kering dan empuk.
- Jika daging belum empuk bolehla ditambah sedikit air dan tunggu hingga kering.
- Masukkan sedikit minyak dan masukkan bawang putih dan besar serta hirisan halia. Masukkan tomato yang telah didadu.
- Tumis sehingga bawang sedikit perang.
- Goreng sehingga garing.
- Siap!
Goreng daging seketika pastu tambahlah sedikit air dan masak hingga daging lembut. Pastu masukkan bawang besar, bawang putih, cili merah dan kacang hijau. Apa lagi, saya pun memasak daging goreng kunyit kegemaran saya. Semua bahagian daging korban, boleh dimakan. Rasa dagingnya sangat sedap, tak sama dengan daging lembu segar yang disembelih biasa.
So that is going to wrap it up for this exceptional food daging goreng kunyit #kambu recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
