Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, homemade pes kunyit. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Homemade Pes Kunyit is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Homemade Pes Kunyit is something that I’ve loved my entire life. They are fine and they look fantastic.
Cara mudah untuk hasilkan stok pes kunyit homemade untuk masakan harian di rumah. Sangat sesuai guna untuk masak lauk pauk bergoreng. Menjual kunyit ball sebagai pemakanan kesihatan dalaman dan luaran.
To begin with this recipe, we must first prepare a few ingredients. You can cook homemade pes kunyit using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Pes Kunyit:
- Make ready 300 gm kunyit hidup
- Get 1 bungkus garam halus (saya guna setengah bungkus sahaja)
- Prepare 3 inci halia
- Get Serbuk kunyit (saya letak 2 sb serbuk kunyit bagi jangan berair
- Prepare Air secukupnya untuk diblend
Instructions to make Homemade Pes Kunyit:
- Kupas kulit bawang putih, halia dan kikis kulit kunyit. Kemudian potong kecil halia dan kunyit. Basuh dan tapiskan.
- Masukkan bahan-bahan tadi ke dalam blender. Masukkan air sehingga boleh diblend. Blend sehingga halus.
- Setelah siap diblend masukkan garam dan kunyit. Masukkan ke dalam bekas dan simpan di dalam peti sejuk.
So that is going to wrap it up with this exceptional food homemade pes kunyit recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
