Bun Burger
Bun Burger

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, bun burger. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bun Burger is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Bun Burger is something which I’ve loved my entire life.

You know those fancy burger buns you get from fancy "burger bars"? The brioche kind of burger bun. This is that bun, but better, and really easy to make.

To begin with this recipe, we must prepare a few ingredients. You can have bun burger using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bun Burger:
  1. Make ready 250 gram tepung high protein
  2. Make ready 50 gram tepung gandum
  3. Take 2 sudu besar gula
  4. Take 1 sudu kecil garam
  5. Make ready 2 besar tepung susu
  6. Make ready 1 1/2 sudu teh yis Kering
  7. Make ready 1 biji telur (kecil) – (Tinggalkan sedikit untuk buat gliss pada roti nanti)
  8. Get 2 sudu besar marjerin atau mentega
  9. Get 100 ml susu segar
  10. Take 60 ml air suam

I'm really excited to share this recipe with you! I've been working on burger buns for years now and I think I've finally. Hamburger buns are also remarkably simple to make at home. I have some suggestions for making Whole Wheat Burger Buns, for doubling the recipe, and for freezing buns for later.

Steps to make Bun Burger:
  1. Campurkan kesemua bahan kecuali mentega dan uli sehingga menjadi doh.
  2. Kemudian masukkan mentega dan uli lagi sehingga doh menjadi licin dan lembut. Biarkan doh selama 1 jam.
  3. Selepas doh diperap, uli roti sekali lagi dan bahagikan doh (Bulat-Bulatkan) mengikut besar yang anda suka.
  4. Atur roti yang telah disediakan kedalam loyang empat persegi yang telah disapukan dengan mentega. Perap sehingga roti naik dua kali ganda.
  5. Panaskan ketuhar pada suhu 180 darjah. Sapukan roti dengan bancuhan telur dan tabur bijan di atas doh roti burger.
  6. Akhir sekali bakar selama 18 ke 20 minit atau sehingga kekuningan. Bila roti telah masak keluarkan dari oven dan sapukan dengan mentega cair.

With three locations in the Hudson Valley, Buns Burgers is pushing the farm-to-table movement into quick-service dining. Our philosophy is to prove that you can have a burger & fries while still. This recipe works well with all-purpose einkorn Brush buns with a beaten egg; sprinkle with sesame seeds. Download Bun burger stock videos at the best footage agency with millions of premium high quality, royalty-free stock videos, footages and clips at reasonable prices. You don't have to compromise taste for your body goals.

So that is going to wrap it up for this exceptional food bun burger recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!