Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, #ikan patin temerloh sos tiram halia. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
#ikan patin Temerloh sos tiram halia is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. #ikan patin Temerloh sos tiram halia is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have #ikan patin temerloh sos tiram halia using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make #ikan patin Temerloh sos tiram halia:
- Get 1 ekor ikan patin segar yg sudah dicuci bersih. Ikan patin ni saya beli dari Temerloh jam 12 tengahari hidup hidup dan masih segar dan selepas sampai di KL jam 6pm, Saya bergegas masak
- Get Bawang putih 10 ulas mengikut citarasa anda
- Take Halia 1 - 2 inci
- Get Tomato 3 biji mengikut citarasa anda
- Take Sos tiram
Steps to make #ikan patin Temerloh sos tiram halia:
- Lumurkan ikan bersama sos tiram. Saya tidak menggunakan garam, jika saya menggunakan sos tiram sebab sos itu dah masin. Peringatan:kurang kan garam dan gula dalam kehidupan harian anda
- Masukkan semua bahan disalam pengukus dan kukus dalam masa 30 min
- Cucu ikan bersama garfu dan jika sudah lembut boleh lah dihidangkan. Selamat menjamu selera dan selamat mencuba
So that is going to wrap this up for this exceptional food #ikan patin temerloh sos tiram halia recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
