Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, roti canai tumis pedas sosej. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
How to make authentic Malaysian flatbread or famously known as roti canai. Fluffy and soft with crispy edges. This recipe is made by my mother in law and I guess it is recipes passed down generations.
Roti Canai Tumis Pedas Sosej is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Roti Canai Tumis Pedas Sosej is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook roti canai tumis pedas sosej using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Roti Canai Tumis Pedas Sosej:
- Get 4 keping roti canai - dipotong memanjang atau ikut suka
- Take 10 batang sosej - potong kecil
- Make ready 2 ulas bawang putih **
- Take 2 biji bawang merah **
- Take 1 sudu makan serbuk cili - dibancuh dengan sedikit air
- Get 1/8 lada hitam berperisa
- Make ready 1/8 sudu lada sulah
- Prepare 1/4 cawan air
Dagingnya tebal dan bercitarasa gurih yang sangat khas. Tidak melulu digoreng, jambal roti juga sangat sedap dimasak tumis pedas berikut ini. Cara Membaut Tumis Ikan Jambal Roti Petai Pedas: Goreng terlebih dahulu ikan jambal roti dalam wajan yang telah diberikan minyak goreng dan dipanaskan. Setelah itu, tunggu sementara dan goreng ikan hingga matang secara merata.
Instructions to make Roti Canai Tumis Pedas Sosej:
- Bahan bertanda (**) ditumbuk lumat
- Sosej digoreng dahulu, ketepikan
- Panaskan sedikit minyak, tumis bawang dan serbuk cili
- Masukkan roti canai bersama dengan air serta bahan perasa, rasa hingga secukup rasa
- Ambil sosej campurkan dengan roti canai di dalam kuali gaul rata, siap.
Roti gardenia sosej cheese dibuat dengan cara roti dileperkan dan dilapiskan dengan cheese dan sosej. Yang membuat roti makin menarik ialah ianya. Letak sedikit putih telur sebagai pelekat di hujung roti. Terdapat juga pelbagai jenis roti yang berbentuk kon TISU juga menjadi pelanggan kegilaan. Bagaimana cara membuat Resepi Roti Canai Mat Gebu : Campurkan bahan-bahan (A) dan merasai lemak manis dan garam secukup rasa. tuangkan adunan yang (B) dan.
So that’s going to wrap it up with this special food roti canai tumis pedas sosej recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
