Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, rendang ayam cili padi. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
If you never subscribe yet pls subscribe my channel now for more. Telah bertahun saya meminta resepi rendang ayam cili padi dari Ali, rakan sekerja. Ianya selepas saya makan rendang ayam yang dimasak oleh isteri beliau di satu majlis makan makan di pejabat bebeerapa tahun lepas.
Rendang Ayam Cili Padi is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Rendang Ayam Cili Padi is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have rendang ayam cili padi using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Rendang Ayam Cili Padi:
- Prepare 1 ekor ayam
- Make ready 1 kotak santan
- Make ready 5 batang serai
- Prepare 7 biji bawang kecil
- Prepare 5 ulas bawang putih
- Prepare Sehelai daun kunyit
- Take 2 helai daun limau purut-koyak2kan saja
- Make ready 20 batang Cili padi (kalau nak lagi pedas tambah lagi)
- Prepare 1 inci halia
- Take 1 inci kunyit hidup
- Make ready 1 inci lengkuas
- Take 2 sudu teh garam
- Make ready 1 cawan minyak masak
Resepi rendang ayam cili api yang telah mendapat perkongsian ramai. Sila baca dan cuba resepi ini. Rendang ayam ni banyak sudah macamnya, ada resepi rendang ayam tok, resepi rendang ayam kelantan, rendang ayam perak, rendang ayam cili padi Rendang Ayam Cili Padi. fariz. Panaskan Minyak Masak SAJI dalam kuali dan tumis bahan kisar hingga wangi.
Instructions to make Rendang Ayam Cili Padi:
- Cili api, kunyit, halia, 2 batang serai, 3 biji bawang merah, 2 ulas bawang putih - blend hancur.
- 2 batang serai, daun kunyit, bawang merah, bawang putih yg lebih tadi hiris halus. Ketuk lengkuas dan serai yg lagi sebatang.
- Panaskan 1 cawan minyak masak. Tumis bahan-bahan yang dihiris, bersama lengkuas dan serai yg diketuk tadi (kecuali kunyit dan daun limau). Bila bahan2 tu dah naik bau, dah pecah minyak masukkan ayam. Kecutkan ayam bersama bahan2 tu, tambah air 1 cawan. Masukkan garam
- Masykkan santan. Kacau-kacaukan hingga sebati. Tambah air 2 cawan. Masak hingga hampir kering.
- Masukkan daun kunyit dan daun limau purut. Gaul-gaul dan biarkan hingga kuah kering sikit. (Ikut kalau suka basah/berkuah-saya suka berkuah nak makan dengan nasi impit). Tutup api dan hidangkan.
Tuangkan separuh santan, gaul rata dan didihkan atas api sederhana. Resepi ayam masak rendang sedap dan Simple. Semua orang suka makan rendang ayam. Makan pula dengan nasi putih panas-panas. Mula mula sekali blend sekali bahan bahan seperti bawang putih, cili padi, halia, lengkuas, kunit dan juga serai.
So that’s going to wrap it up with this exceptional food rendang ayam cili padi recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!