Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, tauhu bergedil + sambal cili pedas. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tauhu bergedil sambal pedas??macam sedap jerr kann.haa nak try boleh la call atau mesej kami DI talian. Hari ni Yas nak share resepi tauhu bergedil. Teringin nak mencuba resepi tauhu begedil yang lengkap isinya dengan lauk kegemaran lepas tu cicah pula dengan sambal kicap.
Tauhu bergedil + sambal cili pedas is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Tauhu bergedil + sambal cili pedas is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have tauhu bergedil + sambal cili pedas using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tauhu bergedil + sambal cili pedas:
- Get Tauhu kering satu packet
- Take daging kisar
- Make ready daun bawang
- Make ready kentang 3 atau 4 biji
- Take lada hitam
- Take cili padi hijau 10 biji
- Take kicap manis
- Get 5-6 ulas bawang putih
Untuk pemula pun, resep praktis ini harus Anda coba! Resepi Tauhu Berlada ini bukan seperti lauk masak berlada lain kerana resepi ini mempunyai bahan-bahan seperti daun kari dan jus limau kasturi yang meningkatkan lagi rasa cili. Cubalah Tauhu Goreng Asam yang rasa pedas masam ini. Memang menaikkan selera betul! "Teringin nak makan tauhu begedil yang viral tu.
Instructions to make Tauhu bergedil + sambal cili pedas:
- Rebuskan dulu kentang
- Lepas dah rebuskan lenyekkan kentang sampai hancur n campurkan daging kisar(goreng dulu), daun bawang gaulkan kesemuanya
- Masukkan inti tu dalam tauhu kering tu buatkan lubang bahagian tengah tauhu untuk masukkan inti
- Untuk kuah cili pedas tu tumbukkan bersama bawang putih
- Masukkan kan kicap
- Dah siap
Orang cakap sedap, tapi aku sampai hari ni tak pernah rasa. Tak nampak pulak orang yang jual benda tu dekat area ni.". Akhir-akhir ni memang popular betul tauhu begedil. Kalau dulu orang selalu buat tauhu sumbat, tapi yang ni lain sikit. Isinya itu digaul didalam bergedil yang telah disediakan.
So that’s going to wrap it up with this special food tauhu bergedil + sambal cili pedas recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
