Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pisang tanduk goreng cicah cili kicap. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Pisang goreng siap untuk dinikmati panas-panas! Dalam kuali yang telah dipanaskan, masukkan. Pisang Goreng Cicah Sambal Kicap. .
Pisang tanduk goreng cicah cili kicap is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Pisang tanduk goreng cicah cili kicap is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have pisang tanduk goreng cicah cili kicap using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pisang tanduk goreng cicah cili kicap:
- Take 1 biji pisang tanduk dipotong tebal 1/2 inci
- Prepare Adunan utk goreng pisang
- Take 1 cwn tepung beras
- Make ready 1 biji telur
- Get 1,2 titik pewarna kuning
- Take 1 sdk garam
- Get 1/2-1 cwn air kosong utk bancuh agak2
- Make ready Untuk cili
- Take 1 genggam cili padi
- Get 4 ulas bwg putih
- Prepare 1/2 cwn kicap
- Take 1/2 cwn air
- Make ready 1 sdk tepung jagung
- Make ready 1 sdk garam
- Make ready 2 sdb gula
Cara Buat Resepi Sambal Kicap Pisang Goreng : Bakar sampai layu semua. Tumbuk lepas tu masukkan kicap pekat. Resep Pisang Goreng - Pisang goreng merupakan salah satu gorengan yang umum di Indonesia. Jenis makanan ini sangat mudah ditemukan baik di pinggir jalan sampai di restoran.
Instructions to make Pisang tanduk goreng cicah cili kicap:
- Bancuhkn tepung dgn garam tuang air sedikit2 agar adunan tidak terlampau cair atau pekat.
- Celupkan pisang ke dlm adunan tepung tadi dan goreng dlm minyak yg panas hingga warna kekuningan2.
- Untuk cili kicap kisar kan semua bahan dan tuang ke dlm periuk dan masak hingga agak pekat sikit.
Makanan itu sangan populer karena bahannya mudah di dapatkan. Boleh cicah sambal kicap pedas manis gitu. Cara Buat Pisang Tanduk Goreng Crispy Mudah Rangup dan Sedap : Dapur Mama. Kebiasaannya pisang yang kerap di goreng adalah pisang nipah, pisang nangka dan pisang tanduk. Pisang tanduk adalah jenis pisang besar yang bentuknya melengkung dan juga runcing seperti sebuah tanduk.
So that is going to wrap it up with this special food pisang tanduk goreng cicah cili kicap recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
