Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, ayam masak merah without cili kering & bawang merah. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Ayam Masak Merah Without Cili Kering & Bawang Merah is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Ayam Masak Merah Without Cili Kering & Bawang Merah is something that I’ve loved my whole life. They’re fine and they look fantastic.
Selalunya kita masak ayam dengan cili buat sambal. Kali ni kita masak dengan cili kering Pula. Masukkan bawang merah hiris, bawang putih, cili padi dan cili merah.
To begin with this recipe, we must first prepare a few ingredients. You can have ayam masak merah without cili kering & bawang merah using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Ayam Masak Merah Without Cili Kering & Bawang Merah:
- Prepare Chicken Wing
- Get 2 Biji Bawang Besar
- Prepare 6 Ulas Bawang Putih
- Get 2 Biji Tomato
- Get Sos Cili
- Take Sos Tomato
- Take Serbuk Kunyit
- Get Garam
- Take Air
- Get Gula
- Get Minyak Masak
Terima kasih kerana sudi singgah di channel cik ekin, jangan lupa like, share dan subscribe. Resepi ayam masak merah yang ni sedikit kering. Anda juga boleh tambahkan air jika mahukan sedikit kuah. Salah satu cara bagi cepat pecah minyak untuk pes ayam masak merah ni.
Instructions to make Ayam Masak Merah Without Cili Kering & Bawang Merah:
- Chicken Wing dilumur dgn garam & serbuk Kunyit.kemudian digoreng sehingga Masak,jgn tlalu garing..Angkat & ketepikan
- Kisar bawang Besar,bawang Putih & tomato.
- Panaskan minyak dan tumis bawang putih,bwng bsar,tomato yang telah dikisar hingga masak.
- Masukkan sos tomato dan sos cili. Kacau rata. Masukkan sedikit air,gula & Garam (Secukup Rasa) Kacau lagi & smpai pecah Minyak.
- Akhir sekali masukkan ayam goreng tadi.Kacau sebati & Ready to Eat…ðŸ¤
Selalunya, ayam masak merah dihidangkan di kenduri seperti kenduri kahwin ataupun semasa majlis kesyukuran. Tapi, disini kami bawakan versi yang lebih mudah dan boleh dimasak oleh sesiapa sahaja termasuk mereka yang baru nak berkecimpung dalam bidang masakan ini. Ayam masak merah dapat dijumpai dimana-mana kedai Melayu. Ayam masak merah biasa dijadikan lauk untuk nasi putih mahupun nasi lemak. Tumis cili kering dan daun kari sampai garing.
So that’s going to wrap it up for this exceptional food ayam masak merah without cili kering & bawang merah recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
